0 Replies Last post: Jul 31, 2009 1:18 PM by Kelsey Knudson  
Click to view Kelsey  Knudson's profile Community Contributor 3 posts since
May 15, 2009

Aug 3, 2009 10:00 AM

Tuscan Olive Boat (Wind & Willow Recipe Collection)

Prep Time: 5 minutes

**Makes 12 servings

 

Ingredients:

Tuscan Olive Cheese ball & Appetizer Mix

8 oz cream cheese

4 Tbsp cream cheese

1/3 cup sliced olives

 

Directions – Combine Tuscan Mix, cream cheese, and butter. Shape into a ball and chill for 1 hour in the refrigerator. Roll in Tuscan Topping and place on serving plate. Press in the center of the cheese ball with the bottom of a small bowl. Fill the bowl you’ve created with sliced olives. Serve with toasted bread sliced bagels, French bread, sliced baguettes, or crackers.

 

Refrigerate until the ready to serve

 

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